Description
Almond sugee cookies are known as ‘melting moments’ for the heavenly melt-in-the-mouth experience. Traditionally it is made with lots of butter and icing sugar. This version retains the full almond taste and comes with a nutritional boost from hemp and chia seeds! Mmm… these are ‘melting moment’ ecstasies.
Ingredients:
Activated Almond, Oat Flour, Maple Syrup, Unsulphured Desiccated Coconut, Hemp Seed, Chia Seed, Cold-Pressed Coconut Oil, Almond Extract, Himalayan Salt.
Dietary Information & Processing:
Activated and Raw (Prepared Under 46°C / 115°F)
Vegan
Gluten-Free
Soy-Free
All Natural, No Preservatives
Thoughtfully and Sustainably Sourced Ingredients
Proudly Handmade in Singapore
Allergen Caution:
Contains nuts and seeds. Produced in a facility that processes tree nuts, seeds, soy and coconut.
Storage:
Refrigeration is not necessary, but is recommended, to help preserve freshness after opening. To enjoy this product at its best, consume within 7 days of opening.
Net Weight:
227 grams (8 oz). Approximately 12-13 cookies.
Product Dimensions:
Packaged in an upcycled cookie tin or glass jar.
Soo Min –
I was very impressed when I first got the cookies! You can spot most of the ingredients at first glance, and they were heavy, a good indication of the quality. Cookies were very fresh, and I enjoyed the bite from the varying textures of ingredients. Prominent taste of coconut and hemp; overall a clever mix of flavours. Definitely a well-thought out snack. Great value for the quality you’re getting!